Spicy beef and red bean chili topped with cheddar cheese, scallions and sour cream
Crispy iceberg lettuce topped with bacon, tomato, crumbled blue cheese, and blue cheese dressing.
Baked in a crock and topped with gruyere cheese
Romaine hearts with croutons, parmesan cheese, and caesar dressing.
American cheese, peppers and onions
Mixed greens tossed with tomato, cucumber, onion and balsamic vinegarette.
